So................. after a few days of the starter working, he made a batch... and boy were they good! Well... I decided to have him write the recipe so I could post it on my blog. I even took photos!
Then I went to post the recipe on my blog, and discovered that I had already posted the recipe two years ago! ..... well maybe a little bit different of a recipe, but essentially the same. Boy my mind does not work as well as it used to, does yours?
And in looking at that older recipe, I decided while I was there, to go take a look at all my other GF recipes, and they all look so delectable! I decided to put links here to all of my gluten free recipes, just for the heck of it, in case any new person is just now viewing my blog. Wouldn't want you to miss out on these (scroll to end).
And also... for your information..... my husband now pretty much PREFERS gluten free desserts over desserts made with wheat flower and more sugar! So just because they are gluten free, does not mean they aren't good............... in fact.... usually better.
I make all of my GF recipes with way less sugar than called for... or none at all and just a little bit of agave syrup... so you see?....... these are also low sugar!
WIN WIN situation. Here they are:
Gluten free walnut-banana-raisin bread
Yummy gluten free sourdough pancakes
(delicious.. but my current recipe I think is even better.. let me know if you want it - hubby tweaked it a little bit)
Gluten free carrot cake
(the BEST ever that I have ever had!)
Gluten free oatmeal raisin cookies
(again the BEST ever and a huge hit whenever I make them)
Gluten free spicey muffins
(also dairy, sugar and egg free)
Fruit salad with ginger dressing and Gluten free cinnamon rolls
(OK the rolls come from a mix, but they are scrumptious!)
Let me know if you try any of these and what you think.